Valentine Dinner SOLD OUT

 

 

Valentine Dinner at Veritas

 

Choose two appetizers::

 

Seared Sea Scallops with Roasted Brussels Sprouts, Oven Dried Tomato and Braised Pork Belly

 

Shredded Crispy Duck Confit with Bitter Greens, Sweet Onion Vinaigrette and Marinated Cherries

 

Heart-Shaped Ravioli stuffed with Short Rib and Ozark Forrest Mushroom in a Red Wine Mornay

 

Fried Oysters on the Half Shell

 

Choose two salads:

 

Caesar Salad with Farm Fresh Egg & Ortiz Anchovies

 

Baby Beets with Mixed Greens and California Blue Cheese

 

Mon Coeur Poached Pear with Arugula and Goat Cheese

 

Our chefs’ choice of Intermezzo will be served to each couple

 

Choose two entrees:   

 

Fresh Lobster Risotto with Wild Mushrooms, Oven Dried Tomato, Spinach and Roasted Cauliflower in a Brandy Cream Sauce

 

Grilled Beef Tournedos with Demi Glace, Herb Potato Gallette, Roasted Beets and Brussels Sprouts  

 

Roasted Quail stuffed with Rosemary and Fennel Forced Meat, Port Wine Reduction, Faro, Braised Red Cabbage & Apples

 

Stripped Bass, Baked in Paper with Aromatic Vegetables, Herbs and Jasmine Rice  

 

 Pork Tenderloin Roulade wrapped in Smoked Bacon with Mustard Basil Emulsion, Shoestring Sweet Potatoes with Spinach and Parsnip Puree

 

Reservations Limited and Recommended. 

Seatings every hour, on the half hour, starting at 5:30

Price per couple is $125.00

Wine by the glass or bottle and Bar Service available

 

Veritas Gateway to Food and WinE

1722 Clarkson Road, Chesterfield, Missouri 63017 PHONE 636-530-9505  FAX 636-530-9507 www.veritasgateway.com